Chickpea, also known as gram or garbanzo, is extremely abundant with nutrients. It is valued for the following properties:
+ high content of protein,
Chickpea goes well with spices, such as curry, turmeric, thyme, coriander, rosemary, nutmeg.
*Reference intake of an average adult (8400lK / 2000kcal). The salt content arises exclusively from naturally occurring sodium.